Kaal (raw) pistachio kernel
Sadaf Sabz Company uses its modern high-tech facilitate to crack closed shell raw pistachios. This kernel is smaller compared to the regular kernel, yet the skin color is lighter and inside is much greener.
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Type of kernel |
Raw whole kernel from closed or open shell raw pistachios (depending on order) |
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Sadaf Sabz Packaging |
In 10kg or 12.5kg vacuumed poly bags. |
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Shelf Life |
Best before 24 months |
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Storage Condition |
Cool dry place. Away from direct sunlight |
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Color |
White (milky) and light reddish skin, green inside. |
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Moisture |
5% |
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Harvesting time |
very late August to early October |
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Smell |
Naturally pistachioʼs aroma |
Kaal (raw) piatachio kernel