Long

 

  • Akbari: this type of pistachio is called super long due to its appearance. Akbari pistachios are the longest in comparison to the type of pistachios. The color of the shell is darker in this type compared to other type of pistachios. Bellow is the specification table for Akbari pistachios

 

Pistachio Shape

 Long (Akbari)

Type of Pistachios

Naturally or mechanically opened (depending on order)

Sadaf Sabz Packaging

In 10kg vacuumed bags, 25kg, or 50kg doubled bags.

Shelf Life

Best before 24 months

Storage Condition

Cool dry place. Away from direct sunlight

Sizes

18-20, 20-22, 22-24, 24-26, 26-28

Moisture

5-7 %

Flavour

Raw, saffron or lemon roasted and salted. (Sadaf Sabz does custom roasting as well)

Harvesting time

very late August to early October

Smell

Naturally pistachioʼs aroma

  • Ahmad Aghayi (AA): this type of pistachios are shorter than Akbari pistachios but longer than other type of pistachios. The color of the shell is lighter than other type of pistachios. This type is very popular in India, China, and some Arab countries. Below is the specification table.

 

Pistachio Shape

Long (Ahmad Aghayi)

Type of Pistachios

Naturally or mechanically opened (depending on order)

Sadaf Sabz Packaging

In 10kg vacuumed bags, 25kg, or 50kg doubled bags.

Shelf Life

Best before 24 months

Storage Condition

Cool dry place. Away from direct sunlight

Sizes

18-20, 20-22, 22-24, 24-26, 26-28, 28-30

Moisture

5-7 %

Flavour

Raw, saffron or lemon roasted and salted. (Sadaf Sabz does custom roasting as well)

Harvesting time

very late August to early October

Smell

Naturally pistachioʼs aroma

  • Badami: this type of pistachio is shorter than Ahmad Aghayi and Akbari types but longer than other types of pistachios. The name is derived from almond because the kernel of this type of pistachio is similar too almond in terms of shape. Below is the specification table.

Pistachio Shape

Long (Badami)

Type of Pistachios

Naturally or mechanically opened (depending on order)

Sadaf Sabz Packaging

In 10kg vacuumed bags, 25kg, or 50kg doubled bags.

Shelf Life

Best before 24 months

Storage Condition

Cool dry place. Away from direct sunlight

Sizes

22-24, 24-26, 26-28, 28-30, 30-32

Moisture

5-7 %

Flavour

Raw, saffron or lemon roasted and salted. (Sadaf Sabz does custom roasting as well)

Harvesting time

very late August to early October

Smell

Naturally pistachioʼs aroma



super-long-akbari

Super long (Akbari)

long-ahmadaghayi

Long (ahmadaghai)

long-badami

Long (Badami)